We asked Steve Hostetler, our head of New Product Development and Chief Taste Tester, for the inside scoop on what it takes to taste Tippin’s pies every day to make sure they meet our quality standards.
Father’s Day is coming soon, so plan a day to treat Dad like a king. With a little creativity and a quick trip to the grocery store, you can give Dad the celebration he deserves. And you’ll get to enjoy it, too!
After making it through the holiday feasting, at the new year, many of us feel like we need to get healthy. So how do you do that when you work at Tippin’s bakery?
One of the things we get to do this time of year at Tippin’s is donate pies to a handful of local institutions that help take care of the less fortunate in our community.
We love hearing from people who love our pies. Sometimes your stories are sentimental and sometimes they just crack us up. Check out this exchange we had recently with our new friend Shannon on Twitter…